Box 214
Contains 126 Results:
Item 2: Food for thought, 1955
Author: Hotel & Restaurant Employees and Bartenders International Union
Notes: 1955 (Jan-July)
Format: Publication
Language: English.
Item 3: Food for thought, 1955
Author: Hotel & Restaurant Employees and Bartenders International Union
Notes: 1955 (Aug-Dec)
Format: Publication
Language: English.
Item 4: Food for thought, 1956
Author: Hotel & Restaurant Employees and Bartenders International Union
Notes: 1956 (Jan-Dec)
Format: Publication
Language: English.
Item 5: Food for thought, 1957
Author: Hotel & Restaurant Employees and Bartenders International Union
Notes: 1957 (Jan-Dec)
Format: Publication
Language: English.
Item 6: Food for thought, 1958
Author: Hotel & Restaurant Employees and Bartenders International Union
Notes: 1958 (Jan-Dec)
Format: Publication
Language: English.
Item 7: Food for thought, 1959
Author: Hotel & Restaurant Employees and Bartenders International Union
Notes: 1959 (Jan)
Format: Publication
Language: English.
Item 40: Free world labor briefed by AFL and CIO Chiefs, 1949-1953
Notes: Newspaper clipping
Format: Publication
Language: English.
Item 41: Hilton to run hotel for union in Havana, 1953
Notes: Newspaper clipping
Format: Publication
Language: English.
Item 42: Hotel strike is on at Atlantic City, 1949-1954
Notes: Newspaper clipping
Format: Publication
Language: English.
Item 43: Hotel strikers return to work, 1953
Notes: Newspaper clipping
Format: Publication
Language: English.