Box 2
Container
Contains 31 Results:
Chambers Corp., How to cook with the gass turned off, 1936
File — Box: 2, Folder: 1
Channing L. Bete Co., Inc., a-b-c's of good nutrition, 1972
File — Box: 2, Folder: 2
Culinary Arts Institute, 500 Tasty Snacks - ideas for entertaining, 1952
File — Box: 2, Folder: 3
Culinary Arts Institute, The Cookie Book, 1953
File — Box: 2, Folder: 3
Culinary Arts Institute, The Cheese Cookbook, 1965
File — Box: 2, Folder: 3
Culinary Arts Institute, The Southern and Southwestern Cookbook, 1972
File — Box: 2, Folder: 3
Culinary Arts Institute, Quick Dishes for the Woman in a Hurray, 1972
File — Box: 2, Folder: 3
Ekco Housewares Co, Tempting Recipes for Cakes, Pies, Breads - 30 recipes you’ll use from brunch ’til TV snack time ., 1977
File — Box: 2, Folder: 4
General Wine and Spirits Co., The Cordial Touch - A Guide to Creative Cooking From Leroux, undated
File — Box: 2, Folder: 5
Good Food, first issue, 1973
File — Box: 2, Folder: 6