Found 30 Results | ArchivesSpace Public Interface

Master's degrees conferred in the Department- list, 1937-1973

File — Box: 2, Folder: 28

Dates: 1937-1973

Found in: Division of Rare and Manuscript Collections / 23-15-776, Cornell University Department of Institution Management records / Series II. Department Programs and Research

Publications list for the Department, 1939-1963

File — Box: 2, Folder: 29

Dates: 1939-1963

Found in: Division of Rare and Manuscript Collections / 23-15-776, Cornell University Department of Institution Management records / Series II. Department Programs and Research

Recipes - Use of Non-Fat Dry Milk, Eggplant, Cakes, Cookies, and Frosting, 1948-1951

File — Box: 2, Folder: 1

Dates: 1948-1951

Found in: Division of Rare and Manuscript Collections / 23-15-776, Cornell University Department of Institution Management records / Series IV. Recipes, Food Selection and Preparation

Recipes - vegetable, 1942

File — Box: 2, Folder: 2

Dates: 1942

Found in: Division of Rare and Manuscript Collections / 23-15-776, Cornell University Department of Institution Management records / Series IV. Recipes, Food Selection and Preparation

Recipes - bread - directions for cooking vegetables and sandwiches

File — Box: 2, Folder: 3

Dates: 1927-1968.

Found in: Division of Rare and Manuscript Collections / 23-15-776, Cornell University Department of Institution Management records / Series IV. Recipes, Food Selection and Preparation

Recipes - desserts, 1949

File — Box: 2, Folder: 4

Dates: 1949

Found in: Division of Rare and Manuscript Collections / 23-15-776, Cornell University Department of Institution Management records / Series IV. Recipes, Food Selection and Preparation

Party refreshments, low cost menus, recipes - meat, liver, poultry, 1931-1932

File — Box: 2, Folder: 5

Dates: 1931-1932

Found in: Division of Rare and Manuscript Collections / 23-15-776, Cornell University Department of Institution Management records / Series IV. Recipes, Food Selection and Preparation

Recipes - fish, meat, extended meatless, list of cafeteria foods, 1950-1953

File — Box: 2, Folder: 6

Dates: 1950-1953

Found in: Division of Rare and Manuscript Collections / 23-15-776, Cornell University Department of Institution Management records / Series IV. Recipes, Food Selection and Preparation

Meat substitutes, cake recipes, 1935-1938

File — Box: 2, Folder: 7

Dates: 1935-1938

Found in: Division of Rare and Manuscript Collections / 23-15-776, Cornell University Department of Institution Management records / Series IV. Recipes, Food Selection and Preparation

Recipes - fish, dressing, relishes, vegetables, 1933-1937

File — Box: 2, Folder: 8

Dates: 1933-1937

Found in: Division of Rare and Manuscript Collections / 23-15-776, Cornell University Department of Institution Management records / Series IV. Recipes, Food Selection and Preparation

Archives at Cornell University Library

Box 2

Contains 30 Results:

Master's degrees conferred in the Department- list, 1937-1973

Publications list for the Department, 1939-1963

Recipes - Use of Non-Fat Dry Milk, Eggplant, Cakes, Cookies, and Frosting, 1948-1951

Recipes - vegetable, 1942

Recipes - bread - directions for cooking vegetables and sandwiches

Recipes - desserts, 1949

Party refreshments, low cost menus, recipes - meat, liver, poultry, 1931-1932

Recipes - fish, meat, extended meatless, list of cafeteria foods, 1950-1953

Meat substitutes, cake recipes, 1935-1938

Recipes - fish, dressing, relishes, vegetables, 1933-1937

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