Dried Whole Milk (1944-1992); Non-fat Dry Milk (1933-1968); Milk Compensation and Tests (1950s); Federal and State Standards (1953-1968); Frozen Desserts (1973-1982); Ice Cream and Frozen Desserts (before 1950 and later); Mellorine–imitation ice cream (1952-1962); Chocolate (1980s); Whey (1982-1992); Fermented Dairy Products; Sour Cream (1980s); Yogurt (1970s); Dairy policy issues (1979); Dairy Programs and Legislation (1967); Dairy Price Support Program (1968-), 1933-1992

Dried Whole Milk (1944-1992); Non-fat Dry Milk (1933-1968); Milk Compensation and Tests (1950s); Federal and State Standards (1953-1968); Frozen Desserts (1973-1982); Ice Cream and Frozen Desserts (before 1950 and later); Mellorine–imitation ice cream (1952-1962); Chocolate (1980s); Whey (1982-1992); Fermented Dairy Products; Sour Cream (1980s); Yogurt (1970s); Dairy policy issues (1979); Dairy Programs and Legislation (1967); Dairy Price Support Program (1968-), 1933-1992, Box: 50. Leland Spencer papers, 21-10-908. Division of Rare and Manuscript Collections. https://archives.library.cornell.edu/repositories/2/archival_objects/72855 Accessed October 19, 2025.