Bassett, S.H., Evelyn Holt and F.O. Santos. "The Influence of meat upon physical efficiency." Reprinted from The American Journal of Physiology, May 1922., Box: 1. Veterinary Reprint and Pamphlet Collection, 24-4-3369. Division of Rare and Manuscript Collections. https://archives.library.cornell.edu/repositories/2/archival_objects/262312 Accessed April 09, 2026.